Catherine Lombardi Reservations

“I’ve told so many people that [Restaurant Guys Radio] is basically Car Talk for Food, and I mean that in the most positive way. I don’t know how often you guys listen to Car Talk but that’s quite a compliment.” >> Listen: hi | lo

--Charlie Trotter

Meet Me at the Heldrich
The Heldrich, right across the street is a wonderful addition to our neighborhood. It’s a world-class hotel and the people who run it are great. Why not stay in New Brunswick in conjunction with any of our events or even just a dinner getaway? We would be happy to help you with room reservations.
Valet Parking
$10-$15
Lunch or Dinner
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La Buone Notizie!

NJBiz.com speaks to Francis about stimulating the economy, one meal at a time More >>

The Home New-Tribune praises our efforts to green by carbonating water ourselves More >>

News 12 highlights Stage Left's environmental efforts, specifically reducing the use of bottled sparkling water More >>

The Star-Ledger details the rise of Francis and Mark from local foodies to international i-Phenoms More >> HTML | PDF

$275 million cultural center planned in New Brunswick— and guess who's right next door? More >>

The Star-Ledger cites Catherine Lombardi and Stage Left in its exhortation to "go for the gusto and enhance your food with a bit of booze" More >>

In the Star-Ledger's paean to mothers and the gourmands who love them, Catherine Lombardi stands out More >>

The Princeton Packet covers our benefit for Hunter Morris (includes recipes from Chef Anthony Bucco!) More >>

The Star-Ledger's Cody Kendall names Catherine Lombardi one of the best offerings of 2006! More >>

The Courier-News names the three best restaurants in New Brunswick, and we're two of them! More >>

NJ Monthly's Readers’ Choice Poll says Catherine Lombardi is Best Italian Restaurant and Best New Restaurant… More >>

NJ Monthly's Valerie Sinclair relates how Catherine Lombardi may help restore the meaning of "Italian American food." More >>

On StarChefs.com, Liz Warton profiles sustainable agriculture, with expert help from the Guys. More >>

NJ Savvy Living's Suzanne Zimmer Lowery raves that the food at Catherine Lombardi "goes right to the soul of classic Italian cooking!" Read More >>

Kate and Tom O'Neill of the Princeton Packet: Based on Italian-American comfort food, the cuisine here is prepared with a commitment to excellence.Read More >>

Karla Cook of the New York Times calls Catherine Lombardi "a fine case of not knowing what you've missed until you've had it" Read More >>

Cody Kendall of the Star Ledger: Every Day Is Sunday at Catherine Lombardi Read More >>

Hilary Harding of the Courier News: At Catherine Lombardi in New Brunswick, It's Tradition Read More >>